Colombia is bordered by the Atlantic and the Pacific Oceans, which provides the country with great seafood. This delicious creamy Cazuela de Mariscos is quick to cook and perfect for entertaining or as a weekend dinner dish for the whole family. The combination of Seafood and coconut milk, it is absolutely wonderful.
|Product Featured in this Recipe|
|Black Clay, La Chamba Flat Casserole|
For 4 Person(s)