Ancient Cookware

Keep your fruits fresh on BLACK CLAY, LA CHAMBA DEEP PLATE. 

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

PALAYOK - FILIPINO CLAY POT, made of clay.

The Wood Burning Kiln where our Mexican Cazuelas are fired.

The clay keep the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

BLACK CLAY, LA CHAMBA COVERED SALSA DISH useful also to serve deserts.

The clay keep the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

INDIAN CLAY BOWL - SMALL, serving small dishes.

BLACK CLAY, LA CHAMBA ROUND SERVING DISH serving "huevos a la crema".

PALAYOK - FILIPINO CLAY POT, free of toxic materials.

The plate is made of extra thin clay which makes it very durable.

PALAYOK - FILIPINO CLAY POT, cooking in its own juices.

Most Comals sold in the United States are made of Cast Iron, but these are authentic clay Comals made with natural untreated clay (comal de barro) and coveted for their slow heat distribution.

INDIAN SOAPSTONE TAWA, made from soapstone.

BLACK CLAY, LA CHAMBA ROUNDED SOUP POT, cooking soups.

PALAYOK - FILIPINO CLAY POT, 100% eco friendly.

INDIAN SOAPSTONE TAWA, non-toxic soapstone.

Black Clay, La Chamba Oval Serving Dish with handles, the perfect roasting pan.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

ALUMINUM KADAI, a versatile piece.

The natural clay actually helps in keeping the tequila cool. For restaurants, we can even custom print their logos right on the shot glass.

BLACK CLAY, LA CHAMBA ROUND SERVING PLATE, offering fruits.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN, handmade with colombian clay.

These round plates with a deep side make great plates for serving stews or other sauce-based dishes.

Our hand-made Mexican clay Soup bowl is an excellent way of adding a rustic touch to an elegant table.

No better way to serve tequila, than in our hand-made Clay Shot Glass.

BLACK CLAY, LA CHAMBA OVAL CASSEROLE, slow cooking.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

INDIAN SOAPSTONE TAWA, made from soapstone.

The natural terracotta clay color is combined with a translucent green rim, which together with our hand-made clay plate (sold separately) make a great presentation.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Colombian chocolate served on BLACK CLAY, LA CHAMBA COFFEE CUP.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN, handmade with colombian clay.

PALAYOK - FILIPINO CLAY POT, a great presentation.

Our Small Sauce Bowl Cazuela is a great vessel for sauces and other accompaniments, when you want to add an authentic rustic touch to an elegant dish.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

The plate is made of extra thin clay which makes it very durable.

Black Clay, La Chamba Oval Serving dish with handles, also used as roasting pan.

Roasting to perfection with BLACK CLAY, LA CHAMBA BEER CAN CHICKEN ROASTER.

The Comal has its roots in Mexico since ancient times. It is an essential tool used in many applications such as in preparing tortillas, toasting spices, and roasting vegetables.

BLACK CLAY, LA CHAMBA SMALL COVERED SALSA DISH useful also to serve small deserts. 

Black Clay, La Chamba Oval Serving Dish with handles serving fruits.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache, Mexico City's most popular dish.

These hand-made bean pots are excellent for making beans, as Mexican has done for generations.

Due to the deepness of these oval serving dishes they can not only be used for serving, but also for roasting with the ease of handles for handling.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN handmade with Colombian clay.

The gen-looking pot is ideal for storing eggs.

Our Exclusive design for this Mini Un-lidded Cazuela is great for making individual Tamal en Cazuela or serving a variety of other dishes.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache or Mexico City's most popular dish.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, offering cobs.

PALAYOK - FILIPINO CLAY POT, each piece is unique.

BLACK CLAY, LA CHAMBA CLAY PITCHER serving Colombian Chocolate.

PALAYOK - FILIPINO CLAY POT, cooking in its own juices.

INDIAN CLAY BOWL - SMALL, serving small dishes.

The Flat Casserole is perfect for the slow cooking of stews and casseroles.

PALAYOK - FILIPINO CLAY POT, 100% eco friendly.

Black clay, La Chamba Round Serving Plate with grilled octopus.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, serving cobs.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

They are great for serving accompaniments for tacos. Its beautiful terra cotta or dark glazed finish make a great presentation.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

If you need to make mole for A LOT of people, this is your pot.

BLACK CLAY, LA CHAMBA SALT PIG, the amount you need.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

These round plates with a deep side make great plates for serving stews or other sauce-based dishes.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN serving a Mexican corn tamal.

The Metate is a great historical tool to finely grind corn to make tortillas or atole.

BLACK CLAY, LA CHAMBA CASSEROLE available in six different sizes.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

The natural porosity of the unglazed clay will keep the beverage temperature, hot or cold, for longer periods of time.

"A beatiful set of La Chamba Cookware"

Our hand-made Mexican clay Soup bowl is an excellent way of adding a rustic touch to an elegant table.

Black Clay, La Chamba Cookware, beautifull pieces to serve at the table.

BLACK CLAY, LA CHAMBA GARLIC ROASTER, enjoy the aroma.

The gen-looking pot is ideal for storing eggs.

INDIAN SOAPSTONE TAWA, non-toxic soapstone.

PALAYOK - FILIPINO CLAY POT, traditional cuisine.

BLACK CLAY, LA CHAMBA BROADRIMMED BOWL, perfect for serving soups.

The bowl is made of extra thin clay which makes it very durable.

This Pomaireware™ Roasting Pan is perfect for serving, roasting and broiling, and ideal for Pastel De Choclo and Lasagna.

Lentils soup served in Black Clay, La Chamba Traditional Soup Bowl.

The Mexican Flat Casserole is perfect for the slow cooking of stews.

PALAYOK - FILIPINO CLAY POT, made of clay.

These hand-made bean pots are excellent for making bean, as Mexican have done for generations.

BLACK CLAY, LA CHAMBA SQUARE ROASTING PAN, a beautiful piece to bring to the table. 

A lovely dinner served in Black Clay, La Chamba Oval Servind Dish.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

BLACK CLAY, LA CHAMBA OVAL CASSEROLE, perfect in an oven.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

Very sleek with BLACK CLAY, LA CHAMBA BROADRIMMED BOWL.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

Bandeja Paisa served in Black Clay, La Chamba Oval Serving Dish.

BLACK CLAY, LA CHAMBA ROUND SERVING DISH W/LID, a complement to any table for a sophisticated presentation. 

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

The Flat Casserole is perfect for the slow cooking of stews and casseroles.

Black Clay, La Chamba Oval Serving Dish for a sophisticated presentation. 

Cazuela de frijoles served in Black Clay, La Chamba Traditional Soup Bowl.

The perfect addition to any Pomaireware™ collection, perfect for serving sauces and salsas along with your meal.

BLACK CLAY, LA CHAMBA DEEP PLATE, serving fresh fruits.

The Round Pomaireware Pot is perfect for slow cooking soups, stews, and casseroles.

BLACK CLAY, LA CHAMBA ROUNDED SOUP POT, cooking soups.

Hot Chocolate with BLACK CLAY, LA CHAMBA CLAY PITCHER.

This whimsical Pomaireware™ Pan is a great collector's item and utilitarian, perfect for serving but also roasting and broiling.

PALAYOK - FILIPINO CLAY POT, are hand crafted.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

Black Clay, La Chamba Oval Serving Dish as an appetizer plate.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

The finely ground clay is combined with a little water and mixed by hand. The artisan continues adding water and kneading the mixture, much like a bread maker kneads bread.

Due to the deepness of these oval serving dishes they can not only be used for serving, but also for roasting with the ease of handles for handling.

This Lidded Cazuela is great for making soups, stews, and other casserole-style dishes.

BLACK CLAY, LA CHAMBA ESPRESSO CUP, serving Colombian Coffee.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

Traditional chocolate with COLOMBIAN MOLINILLO.

Offering an appetizing spread of food for your guests is easy with this triple bowl appetizer plate.

Serving soup on BLACK CLAY, LA CHAMBA TRADITIONAL SOUP BOWL.

The plate is made of extra thin clay which makes it very durable.

The Lidded Cazuelas are great for making soups, stews, and other casserole-style dishes.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Keep your fruits in the table with BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN

A Mexican Clay Cazuela is not only beautiful but also quite sturdy and will last many years with proper use and care.

No better way to serve tequila, than in our hand-made Clay Shot Glass.

Black Clay, La Chamba traditional soup bowl servind pumpkin soup.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

As its Aztec name (comalli) suggests, the Comal has its roots in Mexico since ancient times, however, they are also widely used throughout Central and South America.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, offering cobs.

Black Clay, La Chamba Oval Serving Dish with steak and potatoes.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

PALAYOK - FILIPINO CLAY POT, each piece is unique.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

The Mexican Copper Cazo is used in Mexican households to make cajeta (also known as dulce de leche), carnitas, polenta, chicharrones, and atoles, to name a few.

PALAYOK - FILIPINO CLAY POT, traditional cuisine.

Whether used to serve a meal on its own or as a base for our Soup Bowl (sold separately), it makes for a great presentation.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache or Mexico City's most popular dish.

INDIAN HAMMERED COPPER HYDERABADI HANDY WITH LID, serving in an authentic way.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

Miniflat Maxican Cazuela, perfect for serving side dishes or making Queso Fundido.

Modern looking with BLACK CLAY, LA CHAMBA BROADRIMMED BOWL.

The clay keeps the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

Black Clay, La Chamba Round Serving Plate with grilled octopus.

BLACK CLAY, LA CHAMBA FLAT CASSEROLE, offering a sophisticated presentation.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, keep your cobs on the table.

PALAYOK - FILIPINO CLAY POT, free of toxic materials.

PALAYOK - FILIPINO CLAY POT, a great presentation.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.