Ancient Cookware

No better way to serve tequila, than in our hand-made Clay Shot Glass.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache or Mexico City's most popular dish.

Colombian chocolate served on BLACK CLAY, LA CHAMBA COFFEE CUP.

Our Small Sauce Bowl Cazuela is a great vessel for sauces and other accompaniments, when you want to add an authentic rustic touch to an elegant dish.

BLACK CLAY, LA CHAMBA ROUNDED SOUP POT, cooking soups.

BLACK CLAY, LA CHAMBA ROUND SERVING DISH serving "huevos a la crema".

INDIAN CLAY BOWL - SMALL, serving small dishes.

BLACK CLAY, LA CHAMBA OVAL CASSEROLE, slow cooking.

PALAYOK - FILIPINO CLAY POT, cooking in its own juices.

This Lidded Cazuela is great for making soups, stews, and other casserole-style dishes.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN, handmade with colombian clay.

INDIAN HAMMERED COPPER HYDERABADI HANDY WITH LID, serving in an authentic way.

PALAYOK - FILIPINO CLAY POT, traditional cuisine.

PALAYOK - FILIPINO CLAY POT, 100% eco friendly.

Black Clay, La Chamba Oval Serving Dish with handles, the perfect roasting pan.

BLACK CLAY, LA CHAMBA GARLIC ROASTER, enjoy the aroma.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

Hot Chocolate with BLACK CLAY, LA CHAMBA CLAY PITCHER.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

They are great for serving accompaniments for tacos. Its beautiful terra cotta or dark glazed finish make a great presentation.

BLACK CLAY, LA CHAMBA ROUND SERVING DISH W/LID, a complement to any table for a sophisticated presentation. 

BLACK CLAY, LA CHAMBA ROUND SERVING PLATE, offering fruits.

PALAYOK - FILIPINO CLAY POT, are hand crafted.

BLACK CLAY, LA CHAMBA OVAL CASSEROLE, perfect in an oven.

Lentils soup served in Black Clay, La Chamba Traditional Soup Bowl.

The Comal has its roots in Mexico since ancient times. It is an essential tool used in many applications such as in preparing tortillas, toasting spices, and roasting vegetables.

The gen-looking pot is ideal for storing eggs.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

The clay keeps the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

BLACK CLAY, LA CHAMBA CASSEROLE available in six different sizes.

The Metate is a great historical tool to finely grind corn to make tortillas or atole.

INDIAN SOAPSTONE TAWA, non-toxic soapstone.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

Our hand-made Mexican clay Soup bowl is an excellent way of adding a rustic touch to an elegant table.

BLACK CLAY, LA CHAMBA SALT PIG, the amount you need.

"A beatiful set of La Chamba Cookware"

Bandeja Paisa served in Black Clay, La Chamba Oval Serving Dish.

The Flat Casserole is perfect for the slow cooking of stews and casseroles.

PALAYOK - FILIPINO CLAY POT, free of toxic materials.

Very sleek with BLACK CLAY, LA CHAMBA BROADRIMMED BOWL.

BLACK CLAY, LA CHAMBA CLAY PITCHER serving Colombian Chocolate.

The gen-looking pot is ideal for storing eggs.

A Mexican Clay Cazuela is not only beautiful but also quite sturdy and will last many years with proper use and care.

Black Clay, La Chamba Oval Serving Dish with steak and potatoes.

The plate is made of extra thin clay which makes it very durable.

BLACK CLAY, LA CHAMBA SMALL COVERED SALSA DISH useful also to serve small deserts. 

Whether used to serve a meal on its own or as a base for our Soup Bowl (sold separately), it makes for a great presentation.

PALAYOK - FILIPINO CLAY POT, 100% eco friendly.

The Flat Casserole is perfect for the slow cooking of stews and casseroles.

Miniflat Maxican Cazuela, perfect for serving side dishes or making Queso Fundido.

Black Clay, La Chamba traditional soup bowl servind pumpkin soup.

Modern looking with BLACK CLAY, LA CHAMBA BROADRIMMED BOWL.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

BLACK CLAY, LA CHAMBA SQUARE ROASTING PAN, a beautiful piece to bring to the table. 

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Black clay, La Chamba Round Serving Plate with grilled octopus.

BLACK CLAY, LA CHAMBA ROUNDED SOUP POT, cooking soups.

PALAYOK - FILIPINO CLAY POT, each piece is unique.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, keep your cobs on the table.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

These hand-made bean pots are excellent for making beans, as Mexican has done for generations.

PALAYOK - FILIPINO CLAY POT, a great presentation.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

Cazuela de frijoles served in Black Clay, La Chamba Traditional Soup Bowl.

BLACK CLAY, LA CHAMBA ESPRESSO CUP, serving Colombian Coffee.

BLACK CLAY, LA CHAMBA COVERED SALSA DISH useful also to serve deserts.

ALUMINUM KADAI, a versatile piece.

This whimsical Pomaireware™ Pan is a great collector's item and utilitarian, perfect for serving but also roasting and broiling.

Our Exclusive design for this Mini Un-lidded Cazuela is great for making individual Tamal en Cazuela or serving a variety of other dishes.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN handmade with Colombian clay.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, offering cobs.

The plate is made of extra thin clay which makes it very durable.

The clay keep the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, offering cobs.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

The natural porosity of the unglazed clay will keep the beverage temperature, hot or cold, for longer periods of time.

If you need to make mole for A LOT of people, this is your pot.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

Keep your fruits in the table with BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN

PALAYOK - FILIPINO CLAY POT, traditional cuisine.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN, handmade with colombian clay.

Offering an appetizing spread of food for your guests is easy with this triple bowl appetizer plate.

INDIAN SOAPSTONE TAWA, made from soapstone.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

BLACK CLAY, LA CHAMBA FLAT CASSEROLE, offering a sophisticated presentation.

INDIAN SOAPSTONE TAWA, non-toxic soapstone.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache, Mexico City's most popular dish.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

These round plates with a deep side make great plates for serving stews or other sauce-based dishes.

PALAYOK - FILIPINO CLAY POT, cooking in its own juices.

As its Aztec name (comalli) suggests, the Comal has its roots in Mexico since ancient times, however, they are also widely used throughout Central and South America.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

INDIAN SOAPSTONE TAWA, made from soapstone.

Due to the deepness of these oval serving dishes they can not only be used for serving, but also for roasting with the ease of handles for handling.

This Pomaireware™ Roasting Pan is perfect for serving, roasting and broiling, and ideal for Pastel De Choclo and Lasagna.

BLACK CLAY, LA CHAMBA DEEP PLATE, serving fresh fruits.

These round plates with a deep side make great plates for serving stews or other sauce-based dishes.

The perfect addition to any Pomaireware™ collection, perfect for serving sauces and salsas along with your meal.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

Serving soup on BLACK CLAY, LA CHAMBA TRADITIONAL SOUP BOWL.

Black Clay, La Chamba Cookware, beautifull pieces to serve at the table.

The natural clay actually helps in keeping the tequila cool. For restaurants, we can even custom print their logos right on the shot glass.

PALAYOK - FILIPINO CLAY POT, a great presentation.

A lovely dinner served in Black Clay, La Chamba Oval Servind Dish.

Black Clay, La Chamba Round Serving Plate with grilled octopus.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Black Clay, La Chamba Oval Serving Dish as an appetizer plate.

No better way to serve tequila, than in our hand-made Clay Shot Glass.

The bowl is made of extra thin clay which makes it very durable.

The natural terracotta clay color is combined with a translucent green rim, which together with our hand-made clay plate (sold separately) make a great presentation.

The Mexican Copper Cazo is used in Mexican households to make cajeta (also known as dulce de leche), carnitas, polenta, chicharrones, and atoles, to name a few.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache or Mexico City's most popular dish.

Keep your fruits fresh on BLACK CLAY, LA CHAMBA DEEP PLATE. 

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

These hand-made bean pots are excellent for making bean, as Mexican have done for generations.

Black Clay, La Chamba Oval Serving Dish for a sophisticated presentation. 

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, serving cobs.

PALAYOK - FILIPINO CLAY POT, made of clay.

The plate is made of extra thin clay which makes it very durable.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

INDIAN CLAY BOWL - SMALL, serving small dishes.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN serving a Mexican corn tamal.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

PALAYOK - FILIPINO CLAY POT, free of toxic materials.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

The finely ground clay is combined with a little water and mixed by hand. The artisan continues adding water and kneading the mixture, much like a bread maker kneads bread.

The clay keep the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

Roasting to perfection with BLACK CLAY, LA CHAMBA BEER CAN CHICKEN ROASTER.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Black Clay, La Chamba Oval Serving Dish with handles serving fruits.

The Wood Burning Kiln where our Mexican Cazuelas are fired.

The Lidded Cazuelas are great for making soups, stews, and other casserole-style dishes.

Our hand-made Mexican clay Soup bowl is an excellent way of adding a rustic touch to an elegant table.

PALAYOK - FILIPINO CLAY POT, made of clay.

Black Clay, La Chamba Oval Serving dish with handles, also used as roasting pan.

The Round Pomaireware Pot is perfect for slow cooking soups, stews, and casseroles.

BLACK CLAY, LA CHAMBA BROADRIMMED BOWL, perfect for serving soups.

Most Comals sold in the United States are made of Cast Iron, but these are authentic clay Comals made with natural untreated clay (comal de barro) and coveted for their slow heat distribution.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

Due to the deepness of these oval serving dishes they can not only be used for serving, but also for roasting with the ease of handles for handling.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

Traditional chocolate with COLOMBIAN MOLINILLO.

PALAYOK - FILIPINO CLAY POT, each piece is unique.

The Mexican Flat Casserole is perfect for the slow cooking of stews.