Ancient Cookware

No better way to serve tequila, than in our hand-made Clay Shot Glass.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, serving cobs.

These round plates with a deep side make great plates for serving stews or other sauce-based dishes.

PALAYOK - FILIPINO CLAY POT, free of toxic materials.

The gen-looking pot is ideal for storing eggs.

This whimsical Pomaireware™ Pan is a great collector's item and utilitarian, perfect for serving but also roasting and broiling.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, offering cobs.

The Round Pomaireware Pot is perfect for slow cooking soups, stews, and casseroles.

BLACK CLAY, LA CHAMBA CLAY PITCHER serving Colombian Chocolate.

PALAYOK - FILIPINO CLAY POT, each piece is unique.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

The natural terracotta clay color is combined with a translucent green rim, which together with our hand-made clay plate (sold separately) make a great presentation.

Due to the deepness of these oval serving dishes they can not only be used for serving, but also for roasting with the ease of handles for handling.

Black Clay, La Chamba Oval Serving dish with handles, also used as roasting pan.

Keep your fruits fresh on BLACK CLAY, LA CHAMBA DEEP PLATE. 

BLACK CLAY, LA CHAMBA ROUND SERVING DISH W/LID, a complement to any table for a sophisticated presentation. 

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

BLACK CLAY, LA CHAMBA OVAL CASSEROLE, perfect in an oven.

If you need to make mole for A LOT of people, this is your pot.

Colombian chocolate served on BLACK CLAY, LA CHAMBA COFFEE CUP.

Our hand-made Mexican clay Soup bowl is an excellent way of adding a rustic touch to an elegant table.

These round plates with a deep side make great plates for serving stews or other sauce-based dishes.

Offering an appetizing spread of food for your guests is easy with this triple bowl appetizer plate.

BLACK CLAY, LA CHAMBA ESPRESSO CUP, serving Colombian Coffee.

Black Clay, La Chamba Oval Serving Dish with handles serving fruits.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Modern looking with BLACK CLAY, LA CHAMBA BROADRIMMED BOWL.

The Wood Burning Kiln where our Mexican Cazuelas are fired.

Black Clay, La Chamba traditional soup bowl servind pumpkin soup.

PALAYOK - FILIPINO CLAY POT, made of clay.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache or Mexico City's most popular dish.

PALAYOK - FILIPINO CLAY POT, free of toxic materials.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN handmade with Colombian clay.

The clay keep the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

These hand-made bean pots are excellent for making beans, as Mexican has done for generations.

"A beatiful set of La Chamba Cookware"

INDIAN CLAY BOWL - SMALL, serving small dishes.

PALAYOK - FILIPINO CLAY POT, traditional cuisine.

This Pomaireware™ Roasting Pan is perfect for serving, roasting and broiling, and ideal for Pastel De Choclo and Lasagna.

No better way to serve tequila, than in our hand-made Clay Shot Glass.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

BLACK CLAY, LA CHAMBA ROUNDED SOUP POT, cooking soups.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

As its Aztec name (comalli) suggests, the Comal has its roots in Mexico since ancient times, however, they are also widely used throughout Central and South America.

The Lidded Cazuelas are great for making soups, stews, and other casserole-style dishes.

BLACK CLAY, LA CHAMBA ROUNDED SOUP POT, cooking soups.

The Mexican Copper Cazo is used in Mexican households to make cajeta (also known as dulce de leche), carnitas, polenta, chicharrones, and atoles, to name a few.

The Comal has its roots in Mexico since ancient times. It is an essential tool used in many applications such as in preparing tortillas, toasting spices, and roasting vegetables.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN, handmade with colombian clay.

BLACK CLAY, LA CHAMBA BROADRIMMED BOWL, perfect for serving soups.

The Mexican Flat Casserole is perfect for the slow cooking of stews.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

Black Clay, La Chamba Oval Serving Dish with handles, the perfect roasting pan.

PALAYOK - FILIPINO CLAY POT, 100% eco friendly.

Cazuela de frijoles served in Black Clay, La Chamba Traditional Soup Bowl.

BLACK CLAY, LA CHAMBA OVAL CASSEROLE, slow cooking.

The gen-looking pot is ideal for storing eggs.

The plate is made of extra thin clay which makes it very durable.

The Flat Casserole is perfect for the slow cooking of stews and casseroles.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

Black Clay, La Chamba Oval Serving Dish with steak and potatoes.

INDIAN SOAPSTONE TAWA, made from soapstone.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Whether used to serve a meal on its own or as a base for our Soup Bowl (sold separately), it makes for a great presentation.

BLACK CLAY, LA CHAMBA SQUARE ROASTING PAN, a beautiful piece to bring to the table. 

INDIAN HAMMERED COPPER HYDERABADI HANDY WITH LID, serving in an authentic way.

Black Clay, La Chamba Oval Serving Dish as an appetizer plate.

Our Small Sauce Bowl Cazuela is a great vessel for sauces and other accompaniments, when you want to add an authentic rustic touch to an elegant dish.

A lovely dinner served in Black Clay, La Chamba Oval Servind Dish.

Black clay, La Chamba Round Serving Plate with grilled octopus.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

This Lidded Cazuela is great for making soups, stews, and other casserole-style dishes.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

PALAYOK - FILIPINO CLAY POT, a great presentation.

Bandeja Paisa served in Black Clay, La Chamba Oval Serving Dish.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache, Mexico City's most popular dish.

PALAYOK - FILIPINO CLAY POT, are hand crafted.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

This oval plate can be used to serve beautiful platters of food, but specially made to serve Huarache or Mexico City's most popular dish.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

Lentils soup served in Black Clay, La Chamba Traditional Soup Bowl.

These hand-made bean pots are excellent for making bean, as Mexican have done for generations.

Keep your fruits in the table with BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

The plate is made of extra thin clay which makes it very durable.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

BLACK CLAY, LA CHAMBA FLAT CASSEROLE, offering a sophisticated presentation.

PALAYOK - FILIPINO CLAY POT, cooking in its own juices.

ALUMINUM KADAI, a versatile piece.

INDIAN SOAPSTONE TAWA, non-toxic soapstone.

Miniflat Maxican Cazuela, perfect for serving side dishes or making Queso Fundido.

INDIAN SOAPSTONE TAWA, non-toxic soapstone.

BLACK CLAY, LA CHAMBA COVERED SALSA DISH useful also to serve deserts.

Our Exclusive design for this Mini Un-lidded Cazuela is great for making individual Tamal en Cazuela or serving a variety of other dishes.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

Black Clay, La Chamba Round Serving Plate with grilled octopus.

BLACK CLAY, LA CHAMBA ROUND SERVING DISH serving "huevos a la crema".

Most Comals sold in the United States are made of Cast Iron, but these are authentic clay Comals made with natural untreated clay (comal de barro) and coveted for their slow heat distribution.

BLACK CLAY, LA CHAMBA CASSEROLE available in six different sizes.

PALAYOK - FILIPINO CLAY POT, a great presentation.

Roasting to perfection with BLACK CLAY, LA CHAMBA BEER CAN CHICKEN ROASTER.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, offering cobs.

PALAYOK - FILIPINO CLAY POT, 100% eco friendly.

Our hand-made Mexican clay Soup bowl is an excellent way of adding a rustic touch to an elegant table.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

Black Clay, La Chamba Oval Serving Dish for a sophisticated presentation. 

They are great for serving accompaniments for tacos. Its beautiful terra cotta or dark glazed finish make a great presentation.

Our hand-made, 10 inches Mexican Clay Plate, is an excellent way of adding a rustic touch to an elegant table.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

The Molcajetes we carry are completely hand-carved by our artisans in Mexico from a single block of the best quality basalt volcanic rock.

Very sleek with BLACK CLAY, LA CHAMBA BROADRIMMED BOWL.

The clay keep the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

The natural porosity of the unglazed clay will keep the beverage temperature, hot or cold, for longer periods of time.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

Serving soup on BLACK CLAY, LA CHAMBA TRADITIONAL SOUP BOWL.

The plate is made of extra thin clay which makes it very durable.

PALAYOK - FILIPINO CLAY POT, made of clay.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

The bowl is made of extra thin clay which makes it very durable.

Traditional chocolate with COLOMBIAN MOLINILLO.

PALAYOK - FILIPINO CLAY POT, cooking in its own juices.

INDIAN SOAPSTONE TAWA, made from soapstone.

PALAYOK - FILIPINO CLAY POT, traditional cuisine.

Black Clay, La Chamba Cookware, beautifull pieces to serve at the table.

The Metate is a great historical tool to finely grind corn to make tortillas or atole.

The natural clay actually helps in keeping the tequila cool. For restaurants, we can even custom print their logos right on the shot glass.

BLACK CLAY, LA CHAMBA ROUND SERVING PLATE, offering fruits.

BLACK CLAY, LA CHAMBA SALT PIG, the amount you need.

BLACK CLAY, LA CHAMBA GARLIC ROASTER, enjoy the aroma.

Our exclusive design for this Mini Flat Cazuela is perfect for making Queso Fundido, or for individual serving sizes.

BLACK CLAY, LA CHAMBA SMALL COVERED SALSA DISH useful also to serve small deserts. 

INDIAN CLAY BOWL - SMALL, serving small dishes.

The finely ground clay is combined with a little water and mixed by hand. The artisan continues adding water and kneading the mixture, much like a bread maker kneads bread.

The clay keeps the heat or cold temperature for a long time, and nothing like sipping hot Mexican chocolate with it.

PALAYOK - FILIPINO CLAY POT, each piece is unique.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN, handmade with colombian clay.

A Mexican Clay Cazuela is not only beautiful but also quite sturdy and will last many years with proper use and care.

BLACK CLAY, LA CHAMBA ROUND SAUTÉ PAN serving a Mexican corn tamal.

This Un-Lidded Cazuela is great for making mole and other casserole-style dishes.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

Due to the deepness of these oval serving dishes they can not only be used for serving, but also for roasting with the ease of handles for handling.

Deep inside Mexico, in the semi-desert region in the Mexican state of Hidalgo, our cazuelas are made by hand by artisans whose craft has been handed down for several generations.

Our hand-made Mexican Jarrito is not just for hot beverages, but great for cold ones as well, like Jarrito Loco.

The perfect addition to any Pomaireware™ collection, perfect for serving sauces and salsas along with your meal.

BLACK CLAY, LA CHAMBA DEEP PLATE, serving fresh fruits.

The Flat Casserole is perfect for the slow cooking of stews and casseroles.

The Tiny Cazuela is a super miniature of a normal Mexican Cazuela, and great for serving accompaniments on any dish.

BLACK CLAY, LA CHAMBA OVAL SERVING DISH WITH HANDLES, keep your cobs on the table.

Hot Chocolate with BLACK CLAY, LA CHAMBA CLAY PITCHER.